Figs & Feta cheese gratin🐑😳😸

Figs & Feta cheese gratin🐑😳😸

Tuesday August 20th, 2019 0 By Marion

Fig & feta Gratin

A sweet & savoury recipe that can be eaten as a starter or as dessert.
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Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Course Dessert
Cuisine Méditéranéenne
Servings 4 servings
Calories 333 kcal

Ingredients
  

  • 200 g feta cheese
  • 50 g yogurt
  • 50 g honey
  • 50 g ground almond
  • 2 egg yolks
  • 300 g fresh figs

Instructions
 

  • Preheat the oven, grill position.
  • Mix all the ingredients, except figs.
  • Cut the figs into 4 pieces and place in an oven tray covererd with greaseproof sheet.
  • Cover with the feta mixture.
  • Bake for 5 minutes. Serve immediately.
CategoryFood Sweet stuff
TagsGluten-free Light & Healthy Vegetarian

About The Author

[ENGLISH] My name is Marion Barral and I am passionate about food, wine, sports and photography. Originating from a wine-growing family in the Languedoc (South of France), I studied Agronomic Science in Paris (AgroParisTech). After having worked in the wine trade in the UK, I now travel the world selling wines from the South of France. This allows me to come back to my roots while giving me the opportunity to discover other countries, cultures and languages. This is something I try to share with you in my blog :-) [FRANCAIS]Je m’appelle Marion Barral et je suis passionnée par le vin, l’alimentation, le sport et la photo. Je suis fille de vigneron dans le Languedoc et ingénieur agronome (AgroParisTech). Après avoir travaillé dans le secteur du vin au Royaume-Uni, je parcours le monde pour vendre du vin du sud de la France. En plus d’un retour aux sources, cela me permet de découvrir d’autres pays, langues et cultures. C’est ce que j’essaie de vous faire partager dans mon blog :-)

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