I attended last night an afterwork workshop organized by Inter Rhône on Wine & Strawberries pairing. Gérard Roche from the Chambre d’Agriculture du Vaucluse introduced us to different strawberry varieties. Then the sommelière Géraldine Clément selected five wines that paired with these strawberries according to their texture, sugar and acidity levels. Very unusual and interesting!
Wine Tourism is becoming more and more popular all over the World. However in France, the most visited country in the World with the most prestigious vineyards, the potential is by far under-exploited. Please find […]
Please find below the 4 golden rules for Food & Wine matching. It is a very simplistic approach, but it works in most cases. Coulour Matching the colour of a dish to the colour of […]
In 2014, the total are under vine in the woris of 7,519,000 hectares, which is the equivalent of 700 times the area of Paris. The number 1 country is Spain, with more than 1 million […]
Cheese and Wine tend to work very well together (please see my last infographics about this here – click). But Comté is a multiform cheese. Its taste and aromas depend on the micro-region where it was […]
![[Infographics]The World’s Wine Production & Consumption…](https://i0.wp.com/www.marionbarral.com/blog/wp-content/uploads/2015/08/world_of_wine_-_un_monde_de_vin.jpg?resize=700%2C485&ssl=1)
