Restaurant Chateau de Lunas

Restaurant Chateau de Lunas

Tuesday April 14th, 2009 Off By Marion

With Cathy and Peter BürgersI worked at the restaurant “Château de Lunas” every summer for six years, when I was student. It is a beautiful restaurant located 70 km North-West from Montpellier. I went back there a few days ago. More than all the good memories I have there, the most enjoyable part of the visit was to see again Cathy and Peter, the owners of the Château, who mean a lot to me and have helped me become what I am today…

The food is made with local ingredients: “pélardons” (goat’s cheese), crayfish, tomatoes, wine (mostly from the Faugères AC). If you’re in the area, I highly recommend it!

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