Cuisine et vin en images
Print Recipe Tuna tabbouleh A different style of tabbouleh! Prep Time20 minsResting time30 minsTotal Time50 mins Course: SaladeCuisine: Méditéranéenne Servings:…
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Serves 4 – 40 minutes Ingredients 1 brcocoli 1 red onion 1 garlic clove 1 piece of fresh ginger (1 cm)…
Serves 3 – 1h30 Ingredients 1 Turkey Breast 20g flour 2 onions 3 garlic cloves 2 carrots 400 g chopped…
Soba noodles are a kind of Japanese noodle made with buckwheat. This is the reason why they are brown-coloured. Japanese…
For 1 large pizza -serves 6 – 40 minutes Ingredients 1 dough base pâte à pizza (my recipe here –…
I love “brandade”, a sort of salt cod mash from the South of France. I always have some in my…
I had in the freezer some white fisf fillets and some squid, and as I like cannelloni, I made a…
I love making my own breads and I used to make them a lot while I lived in the UK……
This is a recipe of some very cute homemade butterfly pasta with an original pesto which is milder than a…
Before the end of the summer, here is an easy & original recipe of carrots salad that will change from…
A very pretty dish, perfect for the summer season, with some Basque country notes ! For the ravioli, Please refer…