Soups + Salads

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Carrots Salad, Coriander & Ginger

Before the end of the summer, here is an easy & original recipe of carrots salad that will change from grated carrots. Ingréedients Serves 2 3 carrots cut into thin slices using a peeler 1 tbsp peanuts 1 teaspoon sesame oil 1 teaspoon white balsamic vinegar A splash of soy sauce 1 bunch fresh coriander
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Yoghurt - Cucumber - Mint - Wasabi smoothie

Serves 2-3 – 10 minutes Yoghurt cucumber, (almost) everyone knows. Quick, healthy and refreshing, perfect for the summer! But when I have made it 3 or 4 times in a row, I very quickly get bored with it. This is why I imagined this cucumber smoothie version, ading an exotic ingredient, wasabi, which adds some “peps” to it.
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recette de la Soupe au pistou

The “Pistou soup” is a typical Provencal dish, with some italian origins. Eaten warm or cold, it is a summer/beggining of autumn dish allowing to use vegetables that are abundant at this time of year. It also contains some pasta wich brings some weight and texture. A great amount of fresh basil and garlic is
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